{"id":11679,"date":"2025-04-09T10:27:52","date_gmt":"2025-04-09T08:27:52","guid":{"rendered":"https:\/\/es.areas.com\/?p=11679"},"modified":"2025-09-02T10:29:06","modified_gmt":"2025-09-02T08:29:06","slug":"areas-premia-el-millor-cappuccino-de-autor-en-col%c2%b7laboracio-amb-lavazza","status":"publish","type":"post","link":"https:\/\/es.areas.com\/ca\/noticies\/areas-premia-el-millor-cappuccino-de-autor-en-col%c2%b7laboracio-amb-lavazza\/","title":{"rendered":"Areas premia el millor \u2018Cappuccino de Autor\u2019, en col\u00b7laboraci\u00f3 amb Lavazza"},"content":{"rendered":"

Areas, multinacional espanyola l\u00edder en restauraci\u00f3 en el m\u00f3n dels viatges, ha celebrat la final del concurs intern ‘Cappuccino de Autor’, desenvolupat en col\u00b7laboraci\u00f3 amb Lavazza. El certamen, que forma part del pla de formaci\u00f3 Pasi\u00f3n Cliente d’Areas, ha reunit nou finalistes seleccionats entre 69 propostes procedents de diferents establiments de la companyia a Espanya.<\/p>\n

El primer premi ha estat atorgat a Adri\u00e1n Mart\u00ednez, de l’\u00c0rea de servei de Castillejo de Iniesta, per una proposta que va destacar pel seu equilibri de sabors, cuidada presentaci\u00f3 i domini t\u00e8cnic. El seu cappuccino, coronat amb una escuma perfectament integrada i acompanyat originalment per un mini donut de xocolata, va conv\u00e8ncer el jurat per la seva creativitat i harmonia.<\/p>\n

El jurat, format per representants d’Areas, Lavazza i Caff\u00e8 d\u2019Autore, tamb\u00e9 va recon\u00e8ixer amb el segon i tercer lloc a Diego Leal, de l’Aeroport Adolfo Su\u00e1rez Madrid-Barajas, i a Mar\u00eda \u00c1ngeles Somoza, de l’\u00c0rea de servei d’\u00c8cija, respectivament, per les seves propostes diferencials.<\/p>\n

Els premiats gaudiran d’una formaci\u00f3 especialitzada al Lavazza Training Center de Tor\u00ed, i en el cas del guanyador, tamb\u00e9 al prestigi\u00f3s Basque Culinary Center de Sant Sebasti\u00e0. Aquesta mateixa iniciativa ja es va celebrar al mar\u00e7 a Portugal, en col\u00b7laboraci\u00f3 amb Delta, refor\u00e7ant la aposta d’Areas per impulsar el desenvolupament professional dels seus equips a tots els pa\u00efsos on opera.<\/p>\n

Amb propostes com ‘Cappuccino de Autor’, Areas consolida una cultura organitzacional basada en la formaci\u00f3 cont\u00ednua, el talent intern i el reconeixement del treball ben fet com a pilars clau del seu model de gesti\u00f3.<\/p>\n","protected":false},"excerpt":{"rendered":"

Areas, multinacional espanyola l\u00edder en restauraci\u00f3 en el m\u00f3n dels viatges, ha celebrat la final del concurs intern ‘Cappuccino de Autor’, desenvolupat en col\u00b7laboraci\u00f3 amb Lavazza","protected":false},"author":29,"featured_media":11313,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[2],"tags":[],"acf":[],"yoast_head":"\nAreas premia el millor \u2018Cappuccino de Autor\u2019, en col\u00b7laboraci\u00f3 amb Lavazza - Areas | Spain<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/es.areas.com\/ca\/noticies\/areas-premia-el-millor-cappuccino-de-autor-en-col\u00b7laboracio-amb-lavazza\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Areas premia el millor \u2018Cappuccino de Autor\u2019, en col\u00b7laboraci\u00f3 amb Lavazza - Areas | Spain\" \/>\n<meta property=\"og:description\" content=\"Areas, multinacional espanyola l\u00edder en restauraci\u00f3 en el m\u00f3n dels viatges, ha celebrat la final del concurs intern ‘Cappuccino de Autor’, desenvolupat en col\u00b7laboraci\u00f3 amb Lavazza. 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